Cascina delle Rose Dolcetto d'Alba A Elizabeth 2024 Newsletter-may23 Cirò is an important region

Cirò is an important region on Italy’s southern coast that has been making wine from the local red Gaglioppo and white from Guardavalle – locally called Greco Bianco di Cirò but notably not Calabria’s other popular white grape called Greco Bianco

fennel and oregano

Here the poor stoy topsoil combines with a subsoil from the late Jurassic time period known as Kimmeridgian

smoky savory quality (found in many of Lauer's 2023ers)

The best expression of the variety is like a walk through a rose garden in full bloom

Cascina delle Rose Dolcetto d'Alba A Elizabeth 2024 Newsletter-may23 Cirò is an important regionA delicate sort of Dolcetto, with pretty floral accents and shimmering acidity. Dial this up with a classic truffle pasta, savory cheeses, and charcuterie.