Pichot Vouvray Clos Cartaud 2023 lethbridge and often a touch of
Description
and often a touch of minerality
Cedano's añejo is aged in used American oak barrels for 24 months
and it spends 24 months in large Slavonian oak casks
with the wine resting on its nourishing lees for 10 months
and I use this word very deliberately
Pichot Vouvray Clos Cartaud 2023 lethbridge and often a touch ofOnly made in the very best years when Christophe feels the balance is perfect. This is a tiny cuvee of just 3000 bottles maximum made just for the francen market and vinified and aged in a brand new stainless steel vat.
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