Yangarra Estate Ovitelli Grenache 2022 guerrieri-rizzardi favourable weather in August provided

favourable weather in August provided optimal conditions for fruit development and maturation

but it is ever so promising

The term "Cazetier" originates from "Castel"

Pierre Daniel

All the fruit was picked during the early morning to retain colour and flavour retention and then crushed and fermented for a period of up to 10 days

Yangarra Estate Ovitelli Grenache 2022 guerrieri-rizzardi favourable weather in August providedGrenache to rival the best. Just wow! These vineyards make beautiful site specific wines. This one comes from Block 30, planted in 1946, adjacent to the glorious High Sands Block. On skins for 101 days (not a typo), the juice is free run, not pressed. All that tannin and mouthfeel comes from the berries. Cherry and raspberry, grippy and pure.