Stags' Leap Petite Syrah 2010 Size::1 Bottle Maceration and alcoholic fermentation in
Description
Maceration and alcoholic fermentation in temperature-controlled vats for an average period of 14 days
and is in a spare
The south eastern location and the day's first rays of sun dry the grapes very quickly
Ripe berry fruit scents
It's proud but not showy
Stags' Leap Petite Syrah 2010 Size::1 Bottle Maceration and alcoholic fermentation inWith its rich core of blackberry, lavender and pepper spice, the Napa Valley Petite Sirah displays plush elegance.
Exchange/Return Notes
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