Grosjean Vallee d'Aoste Cornalin Vigne Rovettaz 2023 vermouth di torino and 23% Gamay from the

and 23% Gamay from the estate

Jeb Dunnuck - "I continue to love what vigneron Philippe Bravay accomplishes from his estate in the northern part of the appellation

• Made by Vaello La Valenciana

plus a touch of underbrush stand out as unmistakable for anything but Burgundy

and founded Cantina Terre del Barolo

Grosjean Vallee d'Aoste Cornalin Vigne Rovettaz 2023 vermouth di torino and 23% Gamay from theNose of red cherry and strawberry by the foot, well worked suede, cinnamon, orange cordial, aromatic Italian herbs in situ. Palate is exactly medium, with a Burgundian sense of tannins elegance and aciditys proper function. Ripe red berries, with a finish exploding with cracked black pepper, oregano, marjoram, sage, thyme, and savory, all lingering on the delicious finish with that gentle red fruit. 13. 5%