Di Giorgio Wines Coonawarra Head in the Clouds Traditional Method Pinot Noir NV jaunt The second half of August

The second half of August brought some very welcome rain

The result of one of our best vineyards

Very final long

Papari Valley sits in the rolling hillsides of Kakheti – Georgia’s most well-known appellation

Rabbits now run free on the vineyard and fueled by high altitude Pinot Noir

Di Giorgio Wines Coonawarra Head in the Clouds Traditional Method Pinot Noir NV jaunt The second half of AugustKongorong (an area south of Coonawarra) was selected as the region to source the fruit for our Pinot Noir. This area is know for its cool ripening temperatures that ensure optimum flavour development. Made using a variety of fermentation techniques including natural, whole bunch and maceration. This wine will continue to develop over the next 5 10 years.