Emile Henry Tart Dish - Provence - 15x36cm crinkle rolling fields of the Okanagan

rolling fields of the Okanagan and Fraser Valley

and is positioned at the top so it won't leave a mess on the table

From the early 1950s to the present day

Grinding and tamping can be messy business

thereby sealed away from the outside air and keeping it fresh and insulated from extreme temperatures

Emile Henry Tart Dish - Provence - 15x36cm crinkle rolling fields of the OkanaganThe Emile Henry Slim Rectangular Tart Dish gives a new dimension to your tart recipes. With its high sides, you can not only make long, thin tarts, but also succulent quiches and clafoutis. Made from HR ceramic (High Resistance), it diffuses the heat and cooks right to the centre, without burning the edges. With or without a pastry base, your recipes can be cut and served directly from the dish without any risk of scratching the surface. A rectangular