Yeringberg Babyberg White Blend 2024 primitivo built in the mould of

built in the mould of a top Burgundy

ripe fruit and cool-climate winegrowing conditions

The wine was pressed after two weeks on skins to barrels (30% new) with full solids

The Rosso is 100% Sangiovese from younger vines off the property

with very complex secondary aromas

Yeringberg Babyberg White Blend 2024 primitivo built in the mould ofBabyberg is where Sandra de Pury gets to play. Its a new project for Yeringbergs younger vines, with a bit more freedom in the winemaking and a fresh take on what the estate can be. This white blend flips the classic Marsanne Roussanne combo on its head, bringing texture, grip and a more savoury vibe into the mix. The Marsanne makes up the bulk of it and spent about three weeks on skins, adding structure and a bit of chew. The Roussanne was pressed